The Transition June 21, 2014Home By Sarah Devlin If you’re even thinking about a vegan(ish) lifestyle, let yourself transition. Explore your options. And, if you lack true convictions like I do, try not to beat yourself up if you eat a small piece of cheese or [gasp] roast beef.
It’s (almost) Tomato Time! June 20, 2014Home By Sarah Devlin Groom came home with a pile of fresh tomatoes last night and I was instantly reminded of a story that has nothing to do with tomatoes.
Dad’s Final Say June 15, 2014Home By Sarah Devlin My father gave some great advice but at the end of days, I remember him doing something kind of perfect.
Mushrooms are my new meat June 14, 2014Home By Sarah Devlin I have a new favorite summertime meal that is quickly going to translate to a fall and winter meal.
Emergency Vegan Snacks: A love letter to Papou’s Kitchen June 4, 2014HomeBath Natural Food Market, Chow Maine, falafel, fried chicken, Papou's Kitchen, treats, vegan snacks By Sarah Devlin Delicious, vegan, local, and made from identifiable ingredients. Oh Papou!