If you’re even thinking about a vegan(ish) lifestyle, let yourself transition. Explore your options. And, if you lack true convictions like I do, try not to beat yourself up if you eat a small piece of cheese or [gasp] roast beef.
Groom came home with a pile of fresh tomatoes last night and I was instantly reminded of a story that has nothing to do with tomatoes.
My father gave some great advice but at the end of days, I remember him doing something kind of perfect.
I have a new favorite summertime meal that is quickly going to translate to a fall and winter meal.
Delicious, vegan, local, and made from identifiable ingredients. Oh Papou!